Food & Drink

Farmer's Market, Woodbury, Around Town, Nadine Schultz, Photography, Food

An everyday scene is made beautiful in the right light.

A bunch of grenache (or garnacha) grapes hang on the vine.

Known as grenache in France and garnacha in Spain, this grape makes a great blending partner, but can stand on its own as a single variety.

A woman cooks a solo meal while reading a recipe off of an iPad.

Tips for cooking—and enjoying—a solo meal.

Chicken Orzo Soup, Angelina's Kitchen, soup recipes, chicken soup recipe

Angela Verrastro, owner of Angelina's Kitchen, shares her recipe for chicken orzo soup.

Angelina’s Kitchen, Italian restaurants, Italian food, Woodbury restaurants

We go behind the scenes at Woodbury Italian favorite Angelina’s Kitchen.

Duck Donuts, Donuts, Woodbury donuts

Duck Donuts brings made-to-order donuts to Woodbury.

wine, burgundy, bordeaux, wine history, pinot noir, chardonnay

Learn about wine that’s as old as the region itself.

Deb and Steve Long of 3rd Act Craft Brewery

As local beer-lovers know, Woodbury was still in the dark as the craft-brewing boom started to hit the rest of the metro in recent years.

Aloha’s bowls are beautiful, rainbow-colored creations perfect for lunch or an after-workout snack. The shop caters, too, so you can feed  a crowd with a variety  of options.

If a spring break trip isn’t in the cards for your family, travel via your plate.

2019 James Beard Award semifinalists

The James Beard Awards are among the most prestigious prizes for chefs and restaurants in the United States.

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