Kitchen

I’m returning to work this month after a weeklong staycation, and I’ve spent a ton of time inside recently. From deep cleaning my washing machine and organizing closets/drawers to snuggling by the fire, I certainly made the most of my time off.

Simple Roast Chicken

Kowalski’s has received Best Rotisserie Chicken awards multiple times, including as recently as last October. It’s so convenient. It’s a wonder anyone ever roasts a chicken at home anymore; it can be messy, time-consuming and stress-inducing.

Vegan eating

The vegan diet, also known as veganism, has been growing in popularity—and it’s no wonder considering people have been cutting out animal products and byproducts for environmental and ethical reasons, among others.

Whole Grains

Why does pasta get so much of the culinary glory? Granted, it transforms dishes, comes in shapes galore and has “comfort food” written all over it.

Buddha Bowls

A few months ago, I happened across a 2017 Centers for Disease Control and Prevention (CDC) report stating that only one in 10 adults meets the recommended federal guidelines of one-and-a-half to two cups of fruit and two to three cups of vegetables per day.

Jessica Van Hemert

Stress baking—for some, it results in dozens of chocolate chip cookies or a new interest in sourdough bread. For Jessica Van Hemert, it resulted in a business: Haute Chocolate, a wholesale baking company that supplies local eateries with fresh baked goods.

turkey noodle soup

Somewhere, someone in your family or friend circle is already planning this year’s Thanksgiving meal.

Napa Valley Brussels Sprouts

I don’t mind turkey, ham, etc., but these traditional holiday offerings are just never as exciting to me as practically anything else on the table.

Overnight Savory Oats

The old adage, and once popular book title, Chicken Soup for the Soul, is no joke. Turns out chicken broth truly is a restorative food. Dieticians claim that broth can help keep you hydrated, clear congestion and ease cold symptoms.

kitchen with state of the art appliances

The past year, we’ve spent much more time at home, making kitchens even more of a focal point. This year’s kitchen is more intuitive, cleaner and a greater reflection of who we are.

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