Thanks to local bakeries, the pie is the limit this holiday season. Turkey might take center stage during the holidays, but one might argue that pie...
Dining
Harvest and Spice Sangria
The holiday season is all about gathering with loved ones, sharing warmth and creating unforgettable memories around the table, and this festive...
Build a Seasonal Spread at Dodge Nature Center’s Taste and Learn
Discover how to create a culinary masterpiece just in time for the holidays. Dodge Nature Center (dodgenaturecenter.org) will host a Taste and Learn...
The Perfect Pumpkin Pie Recipe
Missed the holiday pie order deadline for Woodbury's local bakeries? Don’t fret! Consider editor Hailey Almsted’s favorite recipe by allrecipes.com...
Tasty Ideas for a Halloween Char-boo-terie Board
The beauty of charcuterie boards is how personalized they can be, and this one adds a spooky Halloween vibe. The full list of ingredients is...
Listo! Fresh Mexican Grill Builds Community
A family-owned Tex-Mex restaurant opens in Woodbury. Manuel Pizaño-Carlo has figured out what keeps his customers coming back to Listo! Fresh...
Meet the Mother-Daughter Duo Behind Dough-Licious Cookies
The Woodbury family serves up gourmet baked goods. Acacia Daniel may only be 7 years old, but she is well on her way to fulfilling her dreams. As...
Stir up a Minnesota State Fair-inspired Cocktail
This August, celebrate the end of summer with this Minnesota State Fair-inspired cocktail. This briny twist on a Tom Collins will remind you of deep...
Chef Mimi Shares Her Passion for Global Flavors
Cooking classes can be intimidating—especially if they include new or different cuisine. Participants may be unsure of what to expect or worried...
Embrace Summertime Tastes With You-Pick Berries and Blooms
Each month of summer arrives with new delights in the fields and farms across the East Metro. Rows of fragrant flowers and succulent fruits paint...
Thirty Years of Flavor at Duc’s Restaurant
Duc’s Restaurant honors cultural flavors and traditions. This year marks a major milestone for Duc’s Restaurant in Woodbury. The locally owned...
Recipes for Killer Burgers and Killer Sauce
With summer in full swing, it's the perfect time to add a new burger recipe into the mix. Killer Burgers Makes 4 1 ⅓ lbs. Kowalski’s Certified...
Tips for Making Beefed Up Burgers
Ground beef is one of the most popular and versatile items in the Kowalski’s Markets meat department. But ground beef is a common term often used to...
Know Your Seasons for You-Pick Farms
It’s always a good idea to add a you-pick farm to your summer bucket list! Timing and crop availability vary year to year; make a plan to check in...
Recipes That Make the Most Out of the Mighty Mango
Mango, one of the world’s most popular fruits, is used often to enhance a variety of savory dishes, providing a balance of acidity, sweetness and a...
The Story Behind Made on Manning
A farm stand offers fresh-baked goods and flower bouquets. Never in her wildest dreams did Sarah Olfelt think she would own and operate her own...
How To Craft a Colletti Royale
This May, the Colletti Royale is the perfect cocktail to celebrate Mother’s Day. Featuring rosé and blood orange juice, this beverage is sure to be...
Feast Brings New Tastes to Woodbury
An elevated buffet brings authentic Asian cuisine to town. Last September, Feast Buffet & Banquet (1690 Woodlane Drive) opened, becoming...
Three Tasty Ways To Celebrate National Grilled Cheese Month
Lisa McCann of the Midwest Dairy Association remembers a Grilled Cheese Month demonstration that the organization held at a local Minnesota high...
Get Cheesy During National Grilled Cheese Month
April is the time to celebrate an iconic comfort sandwich. Take a minute and think about what your perfect grilled cheese looks like. Is it crispy...
